cast iron woks with legs

WOK item number in Chinese Size (cm)N.W. (KG) (KG)FRS-387A DIA 23 8.5, FRS-387B DIA 27 12 accessory: with lid and chopstick that have been preseasoned with vegetable oil, finished in enamel and wax, and printed in black.The major benefit of a wok, aside from its construction material, is its curved concave shape. As we all know, cast iron is a classic material for making cookware. The design creates a tiny, hot region at the bottom where portion of the food can be seared by high heat while you cook the rest.